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EMA espresso bar
Come and see our espresso bar & barista shop, Na Florenci 3, Prague 1.
Find out more about it here!



ON OUR MAIN GRINDER WE HAVE:

ROQUE ESPRESSO

Abahuzamugambi ba kawa Microlot, Maraba, Rwanda
varietal: bourbon / process: fully washed 
and sun-dried on African raised beds
Fazendas Bobolink, Brazil
varietal: catuai, mundo novo, bourbon / process: natural
El Salvador (Fincas: El Ausol, El Topacio, Argentina)
varietal: bourbon / process: natural
 
Roastery:
Union Hand Roasted, Great Britain
www.unionroasted.com


In the week 29.9.2014 - 5.10.2014
we offer the following menu:

Breakfast of the week
Eggs Benedict with Prague ham and chives (115 czk)

Starters
Soup of the day (50 czk)
Grilled Prague ham from Davle with white cabbage
Tomato salad with chickpeas and beet root (65 czk)
Quiche with Chorizo, grilled peppers and Feta cheese (65 czk)

Main Dish
Turkey steak grilled with thyme, ratatouille and corn mash (160 czk)
 
Roasted smoked pork knee, horseradish & apples,
mustard dressing and mashed potatoes 
(155 czk)
 
"Spätzle" with boletes, leaf spinach
and wholegrain mustard (135 czk)

Special of the Week
Grilled venison tenderloin with chestnut puree, Brussels
sprouts and potatoes roasted with butter and rosemary (360 czk)
 
Sandwich of the Week
Tramezzino bread with roast beef, cream
cheese, tomatoes and arugula 
(120
 czk)

Nikola and her pastry kitchen present:
Orange & pumpkin pie
Coffee cheescake

Yoghurt cake with blueberries
Semolina cup with apricots
and more ...

Pick of the sommelier:
Karmazín 2011
Petr Kočařík, Boleradice
0,1 l / 70 czk    0,75 l / 470 czk